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In continuing my ode to fresh summer berries, I must post this incredible and simple breakfast from last weekend. These Lifestream wildberry buckwheat waffles are my favorite GF variety because they have a really crispy exterior but a velvety inside that melts in your mouth (with tons of berry bits inside). I had them with peach yogurt, my alternative to butter for pancakes and waffles, and piles of fresh summer fruits.
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It was truly indulgent, the kind of meal that is best on a leisurely morning when you can really savor each bite. In contrast, during the week I often eat these babies plain and slightly frozen as I walk to the subway. I definitely do not recommend that method! So here's to the weekend, even when it seems so far off, for there are little indulgences awaiting.
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